Dinner

Starters

• Snack Board salami, prosciutto, spanish chorizo, quince, manchego, blue cheese, brie, assorted nuts, honey, fruit, crostini
  18/24
• Mushroom Tartine mixed mushrooms, puff pastry, parmesan cream, leeks, tarragon, veal jus, arugula, truffle vinaigrette
  21
• Chicken Wings half or whole pound crispy wings tossed in your choice of buffalo, whitney peak sauce, korean bbq, garlic parmesan, or house dry rub, blue cheese dressing
  15/21
• Poke Nachos wonton crisps, fresh ahi, serrano, cilantro, mango, green onions, sesame seeds, chili crunch & ponzu aioli
  21
• Street Tacos picked red onion, cilantro, fire roasted red and green salsa; choice off: asada, chicken tinga or baja shrimp; add queso fresco $2, avocado $2
  19
• Fried Chicken buttermilk-dredged chicken thigh bites, hot honey, Calabrian chili aioli, celery pickles
  24
• Short Rib Arancini mozzarella, parmesan cream, balsamic-tomato chutney
  18
• Spicy Clams & Mussels white wine, garlic, butter, tomato bouillabaisse, baguette
  19

Soup & Salads

• Soup Du Jour
  8/12

• Mixed Greens mixed tender greens, feta, apple, strawberry, granola, white balsamic dressing
  11
• Caesar romaine, house-made garlic croutons, parmesan cheese, zesty lemon dressing
  12
• Kale Harvest Salad brussels sprouts, roasted butternut squash, pecans, bacon, cranberries, blue cheese, pickled red onion, apple cider vinaigrette
  17

sandwiches

• Grilled Chicken grilled chicken breast, white cheddar, lettuce, tomato, caramelized onion, house bbq, brioche bun
  19
• Smoked Tri-Tip sourdough baguette, white cheddar, arugula, horseradish aioli and pickled red onions
  21
• Peak Burger* 1/2lb patty, american cheese, shredded iceberg, tomato, onion, pickle spread, brioche bun, served with a pickle spear; avocado 2, *fried egg 2, bacon 3, cripsy jalapeño 2, fresh jalapeño 2, ghost pepper jack cheese 2
  23

flatbreads

• Tuscan grape tomato, fresh mozzarella, italian sausage, basil
  18
• Bee Sting cafe white cheese blend, hot capiola, pepperoni, serrano-hot honey
  20
• Buffalo Chicken crispy chicken, blue cheese sauce, house-blend cheese, pickles, tangy buffalo sauce
  18

Pizza

• Cheese
  27
• Build Your Own additional toppings: basil, mushrooms, tomatoes, bell peppers, fresh jalapeño, artichokes, red onion, olives, pineapple 2; pepperoni, sausage, bacon, chicken, ham, calabrian chiles 3

Mains

• Chicken Piccata pan-fried chicken breast, garlic mashed potatoes, seasonal vegetables, champagne-caper beurre blanc
  28
• Pork Belly Ramen miso dashi, broccolini, chili crunch, grilled corn, roasted nori, jammy egg
  26
• Beef Short Ribs parsnip puree, crispy Brussels, red wine jus, orange gremolata
  42
• Miso-Glazed Salmon Buddha Bowl steamed jasmine rice, cucumber, avocado, kale, carrot, sesame seeds, edamame, harissa aioli
  32
• Paella shrimp, clams, mussels, chicken, Spanish chorizo, saffron rice and peppered tomato bouillabaisse
  35
• Shrimp & Chorizo Cream Rigatoni roasted corn, jalapeño, tomatoes, cilantro, chorizo-lime cream sauce, parmasan
  33
• NY Steak garlic mashed potatoes, seasonal vegetables, black garlic compound butter, red wine demi
  42
• Grilled Bone-In Pork Chop garlic mashed potatoes, seasonal vegetables, brown sugar-spiced apple chutney
  35
• Pan-Seared Duck Breast parsnip puree, roasted rainbow carrots, cherry bordelaise, toasted hazelnuts
  38
• Riced Cauliflower Risotto mixed mushrooms, garlic, white wine cream, pea shoots, parmesan, and truffle vinaigrette
  27

dessert

• Creme Brulee vanilla custard, caramelized sugar
  12
• Caramel Pecan Brownie a la mode
  12
• Raspberry White Chocolate Cheesecake whipped cream, fresh berry
  15
• Sticky Toffee Pudding salted caramel, vanilla bean gelato
  12
• Gelato salted caramel, chocolate, vanilla bean
  9
• Lemon Sorbet (v)
  9