Dinner

= 50% OFF 4-6P MONDAY - THURSDAY
  • karaage chicken   japanese-style fried chicken bites, kewpie mayo dipping sauce
  • crispy Cauliflower  tossed with green onions,
    sesame seeds and tamarind-gochujang bbq sauce, ranch
  • TEMPURA shrimp   Tempura shrimp, Cajun seasonings, chioptle aioli, tartar sauce
  • Bruschetta  Tomatoes, garlic, basil, mozzarella, grilled garlic crostini
  • street tacoS   pickled red onion, cilantro,
    fire roasted red and green salsa
    choice of mojo pork, chicken tinga or
    marinated asada

    ADD QUESO FRESCO $2.50
  • loaded nachos   black bean puree, pico, SPICY CHEESE SAUCE, avocado choice of mojo pork, chicken tinga
    or marinated asada
    cheese board
    ADD CHICKEN 7, SHRIMP 11, SALMON 13
    • Chowder NEW ENGLAND STYLE CHOWDER, SERVED WITH OYSTER CRACKERS & BACON BITS
    • mixed green  sPRING MIX, CUCUMBER, CHERRY TOMATO, QUESO FRESCO, BALSAMIC REDUCTION, WHITE BALSAMIC VINAIGRETTE
    • Steak chimichurri chimichurri, grilled vegetables, mixed greens, blue cheese crumbles, roasted pepper vin
    • caesar  romaine lettuce, house caesar dressing, parm
    carrot curry soup
    cheese burger with fries
    COMES WITH CUP OF SOUP, SALAD OR FRIES
    SUB IMPOSSIBLE BURGER $2
    • cubano  slow roasted mojo pork, ham slices, swiss, pickles, yellow mustard
    • THE COWBOY FRIED CHICKEN, AMERICAN CHEESE, DILL PICKLE AND SPICY HONEY-GARLIC SAUCE
    • Peak burger   two, 1/4lb smash burger patties, american cheese, pickles, shredded lettuce, tomato and onion
      bacon 3
      avocado 2
      fried egg 3
      crispy jalapeño 2
      ghost pepper jack cheese 2
    50% OFF 4-6P MONDAY - THURSDAY
    • tuscan marinara, Italian sausage, sundried tomato, & pesto drizzle
    • mushroom assorted mushrooms, tarragon fontina, truffle oil
    • margherita fresh mozz, tomato, nut-free pesto
    paparadelle vegetable pasta
    • cheese
    • Chicken pesto roasted chicken, peppers, onions,
      basil pesto
    • peak combo pepperoni, sausage, mushrooms,
      onions, peppers
    • basil, mushrooms, tomatoes, bell peppers, artichokes,
      red onion, olives, pineapple

      pepperoni, sausage, bacon, chicken
    chimichurri steak with garnish
    • teriyaki Choice of teriyaki grilled salmon or chicken over cilantro lime rice, sesame-marinated grilled vegetables, pineapple salsa
    • blackened chicken jambalaya  cajun fried rice topped with shrimp, andouille sausage and blackened chicken thighs
    • NY STRIP  rosemary & garlic marinated steak, roasted potatoes, pan-seared vegetables & compound butter
    SERVED WITH GARLIC BREAD
    • linguini pomodoro roasted tomato & garlic, fresh basil, served on a crushed tomato sauce, parmasan
    • LEMON-BASIL CHICKEN PAPPARDELLE GRILLED CHICKEN, LEMON ZEST, BUTTER, WHITE WHINE SAUCE, FRESH BASIL
    • PAPPARDELLE alfredo Pappardelle,
      garlic parmesan cream
      add chicken $7, shrimp $11,  salmon $13
    • SHRIMP SCAMPI primavera SHRIMP, PANCETTA, ASPARAGUS, GREEN ONION, GARLIC, WHITE WINE, LEMON, BUTTER

    sweets

    • carrot cake  berry sauce and caramel
    • raspberry cheesecake  whipped cream, fresh berries
    • flourless chocolate cake anglaise and berry
    • sea salt caramel gelato chocolate sauce
    • vanilla bean gelato chocolate sauce
    • raspberry zinfandel sorbet gluten free & diary free
    raspberry sorbet
    paparadelle vegetable pasta
    • carrot cake berry coulis
    • cheesecake whipped cream, berries
    • flourless chocolate cake
    • gelato sea salt caramel or vanilla bean
    • sorbet raspberry zinfandel
    • irish coffee
      bailey's & coffee
      kahlua & coffee

    additional $1.50 added for TO GO orders

    * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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